Charlene & Ben's Dream Blush Pink Outdoor Liopetro Wedding in Cyprus

Sights set on Cyprus

"We decided to get married in Cyprus as we always knew we wanted a destination wedding, having been to both of Ben's brothers' weddings abroad. The thought of being on holiday with all our friends and family would be a dream come true."

"We chose Cyprus as it is a holiday destination we frequent every year. We absolutely love everything about Cyprus — the food, culture, climate and scenery are just stunning."

Liopetro love story

The bride added the finishing touches to her look in the bridal suite at the venue. Groom Ben prepared for the big moment at the Avanti Hotel close by, before heading to Liopetro too.

Aisle style

"I wore an ivory illusion gown covered in beading and floral appliqué by Milla Nova with detachable tulle over-skirt," smiles Charlene. "Ben wore a two-piece suit in a steel blue with an ivory tie. He had no jacket due to the heat and to fit our relaxed style wedding."

Ceremony in the sun

"Seeing Charlene walk down the aisle in her dress was my favourite part of the ceremony," reminisces Ben. "I loved seeing our family and friends seated in the white ruffled chairs and walking down the aisle with my dad to Meg Birch's cover of 'Your Song'. I will never forget it," Charlene gushes.

Rustic romance

"Our overall theme was rustic glamour with pinks, greens and gold. Our top table was set beneath a wooden frame covered in greenery and white wisteria blooms. We also had glass votives suspended in the mix — it was so pretty."

A romantic wooden swing and oversized timber letters with fireworks tucked on top for a surprise during their first dance completed the ultra-romantic, relaxed rustic style. Superstar planners Marry Me Cyprus worked with the Liopetro team to pull off the day.

"Put your trust in your planners as they are the experts and have you covered. Although we trusted Katie and the team at Marry Me Cyprus, we did not fully appreciate how amazing they are at their jobs until the day arrived and everything went without a hitch."

Gourmet grazing

In keeping with the couple's laid-back celebrations, guests enjoyed ice cream after the ceremony in place of canapés, while a saxophonist created an awesome musical vibe.

"For the main dinner, we chose the live BBQ buffet menu. It was a mixture of grilled meat, halloumi and fish accompanied with salad, pasta, bread and other cooked dishes — jacket potatoes, aubergine parmigiana and more. I cannot even begin to describe how amazing the food was. There was also a dessert buffet — crêpe Suzette, chocolate mousse, mini doughnuts, fresh fruit, strawberry gateau."

Choosing their Kouklia wedding photographer

"Our planner Katie at Marry Me Cyprus recommended Nick and Aimie to us. After looking at their work online we knew we had to book them for our wedding."